YUMmy Chicken a la Grande
  • 4 Chicken Breasts
  • 4 passes of olive oil in the bottom of the pan
  • ½ tsp of salt free seasoning
  • 1tsp pepper
  • 1 tbsp minced garlic
  • 1tsp parsley flakes
  • 1tsp oregano
  • ½ white cooking wine
  1. In a medium size skillet, warm the pan and olive oil on medium heat.
  2. Add the chicken pieces, turning often until the chicken becomes nice and brown.
  3. Sprinkle the chicken with some salt free seasoning and pepper.
  4. Turn the heat to medium –low.
  5. Add the minced garlic, parsley flakes, and oregano as you stir.
  6. Stir until all the pieces of chicken are evenly distributed with seasoning.
  7. Pour ½ cup of white cooking wine over the chicken.
  8. Stir and reduce heat to low.
  9. Stir occasionally.
  10. Continue to cook until wine has been reduced by half.
  11. Plate the chicken with pan juice for extra flavor.
Recipe by YUM Eating at https://yumeating.com/yummy-chicken-a-la-grande/