Morselicious Sugar-Free Carob Chip Cookies
Author: 
Recipe type: Dessert
 
Adapted from Weight Watchers Mini Chocolate Chip 1 Point Cookies (c) 2003.
Ingredients
  • 2 tbsp butter, melted
  • 2 tbsp olive oil
  • ½ cup Splenda brown sugar
  • 1 tsp real vanilla
  • 1 egg white
  • ¾ c Mac n Mo's Morselicious Mix
  • ¼ tsp. baking soda
  • ¾ cup unsweetened carob chips
Instructions
  1. Preheat oven to 375.
  2. Mix together melted butter, olive oil, and brown sugar Splenda.
  3. Blend until creamy.
  4. Add real vanilla, salt, and egg white.
  5. Blend again until mixed well.
  6. Add Mo Mix and baking soda.
  7. Mix until powders have become moist.
  8. Add chips until distributed evenly throughout dough.
  9. Spray a baking sheet with nonstick cooking spray.
  10. Drop rounded teaspoons of dough onto baking sheet.
  11. Bake cookies for 4 to 6 minutes.
  12. Cook on wire rack.
Recipe by YUM Eating at https://yumeating.com/morselicious-sugar-free-carob-chip-cookies/