Michigan Apple Oatmeal Cookies
Made in Michigan
  • ½ c butter, melted
  • ½ c raw Michigan honey
  • 1 Michigan farm fresh egg
  • 1 tsp alcohol free real vanilla extract
  • ¾ c stone ground whole wheat flour
  • ½ tsp baking soda
  • ¾ tsp ground cinnamon
  • 1½c oats
  • 3-4 small red Michigan apples, cored and diced
  • Apple pie spice (optional)
  1. Preheat oven to 375.
  2. Grease baking sheets.
  3. Mix together melted butter, raw honey, egg, and vanilla until creamy and smooth.
  4. In another bowl mix whole wheat flour, baking soda, and cinnamon.
  5. Add dry mixture to wet mixture.
  6. Mix in oats and apple.
  7. Use a tablespoon to drop onto baking sheet.
  8. Bake for 10 minutes.
  9. Allow cookies to cookies to cool for 3-5 minutes before trying to remove from baking sheet.
  10. Allow to cool completely on wire rack.
  11. Optional: Sprinkle with apple pie spice.
Recipe by YUM Eating at https://yumeating.com/great-food-blogger-cookie-swap-2013/