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Crock pot baked potatoes without foil
Magdalena Marsden
Easy way to bake potatoes in your crock pot (and no need for the foil). Just add potatoes to the crock pot, switch it on and 6-8 hrs your potatoes will be baked. Make more baked potatoes than you need and freeze for later.
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Prep Time
5
minutes
mins
Cook Time
8
hours
hrs
Course
Main Course, side dish
Cuisine
American, European
Calories
940
kcal
Ingredients
1x
2x
3x
5-6
Potatoes
depends on the size
1
tablespoon
vegetable oil
salt & pepper to taste
Instructions
Wash the potatoes carefully, but leave the skin on.
Lay the potatoes in your crock pot (use as many as you have the space for, but keep them about the same size)
Close the lid, switch on and bake/cook on very low setting for 8 hours - overnight or during the day.
Season with salt and pepper and serve with butter and your choice of toppings.
Nutrition
Calories:
940
kcal
Carbohydrates:
186
g
Protein:
22
g
Fat:
15
g
Saturated Fat:
2
g
Polyunsaturated Fat:
8
g
Monounsaturated Fat:
3
g
Trans Fat:
0.1
g
Sodium:
64
mg
Potassium:
4484
mg
Fiber:
23
g
Sugar:
8
g
Vitamin A:
21
IU
Vitamin C:
210
mg
Calcium:
128
mg
Iron:
8
mg
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