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Home / Drinks / Pumpkin Butter & Banana Oatmeal Smoothie

Pumpkin Butter & Banana Oatmeal Smoothie

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Another great combination of pumpkin butter, banana, pumpkin pie spice and filling oatmeal. I’ve used a rice milk in this recipe, but you are welcome to use any type of milk you like.

I’ve already made my pumpkin butter, but if you didn’t have one, you can easily use pumpkin puree or tinned (canned) pumpkin. I’d suggest, that you might like to add a bit of sugar or maple syrup, as the pumpkin butter is more concentrated and already contains sugar, pumpkin pie spices and lemon juice.

Because I’ve used pumpkin butter in this recipe, I’ve not added any more sugar, as the butter is sweet enough.

Hope you enjoy making this delicious autumn smoothie

Magdalena

More breakfast smoothie recipes

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Pumpkin Butter & Banana Oatmeal Smoothie Recipe

Print Recipe
Great breakfast smoothie with filling oatmeal, pumpkin butter and banana.
Prep Time:10 mins
Cook Time:5 mins

Ingredients

  • 1/2 cup rice milk or any other milk (soya, rice or almond milk)
  • 1/2 cup water boiling water to cover the oats
  • 1/4 cup porridge oats
  • pinch of pumpkin pie spice
  • 1/4 cup pumpkin butter or use 1/3 – 1/2 cup of fresh pumpkin or pumpkin puree
  • pinch salt
  • 1 banana

Instructions

  • Put the oats in the blender and pour boiling water over them, just to cover the oats and a little bit more. Leave for 10 minutes or more if you have the time. This helps to soften the oats and makes them easier to digest (you can also do this the night before)
  • Add all the other ingredients.
  • Blend until all ingredients are smoothy mixed.
  • Taste and add adjust the flavour to your liking.
Course: breakfast, drinks
Cuisine: American
Keyword: smoothies
Servings: 1 glass
Author: Magdalena
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4 October 2020 · Leave a Comment

About Magdalena

I run bread baking and chocolate making courses and in my spare time I like to share recipes for easy baking, cooking and the occasional sweet treats. Read more >>

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Hello! It is lovely to meet you!

Welcome to my food blog, where I share my cooking, baking and other recipes. I’m happy to experiment with a complicated recipe, but most of the time you’ll find simple and easy to make dishes here.

Happy cooking, baking and eating!

Magdalena

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